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german apple streusel

Combine butter, sugar, vanilla sugar, and egg in a large bowl; beat using an electric mixer until smooth and creamy. When I’m baking apple pie, I like to use two to three varieties of the apples listed above, which adds dimension to the pie. German Apple Sauce Streusel Cake. Totally understand … Ingredients . Dough: Dissolve yeast in warm milk; add sugar and egg. Crumble remaining dough evenly on top. Required fields are marked *. This won’t be the last apple recipe you see from me this season, either. Traditional German Streusel . In another large bowl, cut the butter into the flour and sugar using a pastry cutter until it resembles coarse crumbs. I’m beginning with this scrumptiously simple apple crumb cake (or apfel streuselkuchen). A traditional Vienesse strudle dating from 1696 that's like no apple strudel you've ever had before. Bake in the preheated oven until streusel and crust are lightly browned, about 50 minutes. The streusel will be very dry and sandy looking, but if you squeeze handfuls together, it will create some larger clumps of streusel that you can sprinkle over the top of the German apple cake. Mix flour and baking powder in a separate bowl. The ingredient list for German apple cake is super simple. powdered sugar, flour, butter, flour, milk, egg yolk, cold butter and 11 more. If necessary, add a tiny bit of water so apples don't burn. German Apple Cake with Streusel Topping is something you can quickly put together just before company comes, and then serve! In fact, it’s really an apple cake with a sweet crumb … This German Krummeltorte might sound fancy, but it’s actually ridiculously easy – so much so that you need pretty much no baking ability whatsoever. Fresh tart apples give this classic German Apple Streusel Cake cake a zesty flavor and also adds moisture to this delicious rustic sweet treat. Your email address will not be published. In the bowl of a stand mixer fitted with the paddle attachment combine melted butter, flour, salt, and … It’s basically a dense white sheet cake topped with apple slices and “streusel” (the German sweet crumb that basically goes on everything). For the dough: 2 cups flour; 14 tbsp. We had a bäkerei on the corner where we could go and get slices of this German apple cake and it was hands down my favorite dessert, even though I’m also a sucker for Black Forest Cake and all the fabulous chocolate you can get in Germany. Thank you!!! I just used the same bowl that I used for making the bottom layer of the cake. It is amazing. Info. Spread the dough into the pan with a small edge to it. If you love apple desserts, you might also want to check out this Irish apple cake with custard sauce. This is a super-easy pie recipe with a sweet bottom crust, a juicy cinnamony apple filling, and crisp streusel on top, all made out of the same dough. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Michaela Vais. The main focus should really be on the tender, juicy apple filling and how it combines with the buttery, sweet crust and streusel. Preheat oven to 350 degrees F. Butter and flour a 9x13" baking dish or spray with non-stick baking spray. vanilla sugar, salt, vegan butter, lukewarm water, … I couldn’t resist another cheesecake.I know I’ve already posted … Add remaining flour mixture and mix in by hand to make a crumbly dough. It’s so, so good! German apple cake with streusel topping is actually one of a number of different types of apple cake that are popular in Germany. If using sweetened applesauce, omit the sugar in the apple filling layer. So simple, so unpretentious, but so wonderful. The thing to know about this German apple cake is that you don’t want to go overboard on cinnamon here. Even if you are a baking beginner this cake is doable. German Apple Streusel Sheet Cake. Mix flour, butter, sugar, egg, and vanilla together in a large bowl using an electric mixer until combined. No gift befits the food-obsessed people in your life like a cookbook. German Apple Sauce Streusel Cake. In German we call crumbles “Streusel” that make a great topping for any fruit cake. But streusel wins out every time for me. Apple Streusel Pie; Plum And Apple Crumble; Easy Apple Crumble Muffins; Apple Cinnamon Crepes; Apple Cinnamon Rolls; Easy Apple Strudel. Whichever dough you choose, the filling is the same. The tender, juicy apple filling is topped with a sweet, crunchy streusel on a buttery shortbread crust. Use a little melted butter to grease 9 x 13 pan. I think the best apples for baking are Granny Smith, Jonathon or Jonagold (a Jonathan/Golden Delicious hybrid), Honey Crisp, Pink Lady, and Envy Apples. The German Apple Streusel cake or Apple Crumble Cakes is a very classic German cake. Paul and I went to Frankfurt together and he worked with a wonderful German woman named Gudrun, who introduced us to this absolutely wonderful, traditional German apple cake. In a large bowl, combine flour, salt, egg and water and stir vigorously until mixture forms a dough. I have been obsessed with Germany for almost as long as I can remember. An easy homemade apple strudel (German … It’s totally different and also super tasty. Combine apple slices and cinnamon in a saucepan and cook over low heat for 10 minutes. This delicious apple slice is the ultimate comfort food. I will do this again but use cold butter and cut it into the flour mix for a crumbly outcome. Incredibly creamy apple streusel cheesecake with soft and aromatic apples cubes and topped with crunchy, sweet crumbs. I didn't want to add more flour to produce a thick heavy blob. Also to tried to use rhubarb and just added more sugar to it and OMG soooo good. I have made this “Kuchen” so many times now….my husband loves is and keeps requesting it, I just keep on baking it. Just cover it well with plastic wrap and it will keep for 2-3 days on the counter, or up to 5 days in the fridge. German Apple Streusel Cake This apple crumble cake is a typical German kind of cake, a so-called sheet cake or Blechkuchen . You can find this kind of cake in every bakery or coffee shop in Germany, you could probably get to taste one sort or another at any birthday party you will attend around here, a nice Blechkuchen is always part of the menu, so to say. Mix until it forms a dough. Add comma separated list of ingredients to include in recipe. This German Apple Cake with Streusel Topping [Apfelkuchen mit Streusel] is one of my favorite traditional German desserts that I know you are going to love too! German Apple Streusel Cake – Authentic My Best German Recipes. If you are looking for a fast and simple but super delicious cake, you will love that recipe. 365 calories; protein 3.5g 7% DV; carbohydrates 52.6g 17% DV; fat 16.7g 26% DV; cholesterol 58.5mg 20% DV; sodium 180.3mg 7% DV. It baked nicely and tasted really good....just nothing crumb about it. We just cannot get enough of their sweet, homey goodness! Learn how your comment data is processed. I think this cake tastes best cold, straight from the fridge. Congrats! This streusel topping is incredibly easy to throw together. Combine the flour and salt in a stand-mixer. This German Apple Crumble Pizza recipe is a vegan and fruity take on one of Germany’s most popular bakery bread - the crisp Streuseltaler. Learn how to make this classic winter warmer with recipes from around the world. The German Apple Streusel cake or Apple Crumble Cakes is a very classic German cake. It's rolled using a floured canvas sheet, cut to length and baked to give it a crispy exterior and a delicious soft interior. Grease a 10-inch springform pan with butter. I spread the gooey crust stuff on the bottom of a buttered 9x9 ( I hate spring forms) followed with the apples then dolloped the rest of the mix on top. Hi, I’m Amy! Feb 6, 2020 - German Apple Cake With Streusel Topping [apfelkuchen Mit Streusel] In another large bowl, combine the apples, lemon juice, lemon zest, sugar, cinnamon, and applesauce. This post may contain affiliate links which won’t change your price but will share some commission. Decatur Macpherson . It was a dream come true. I’m obsessed. If you love apple recipes as much as we do, be sure to check out my Irish Apple Cake, Apple Crisp, Crockpot Apple Butter, Homemade Apple Fritters, and Homemade Caramel Apples! Transfer 1/2 the dough into the prepared springform pan and press down to create a bottom crust. But for German apple cake, one type of apple is enough. Save my name, email, and website in this browser for the next time I comment. Course: Cakes. It has a buttery sweet shortcrust base, a lush apple and cinnamon filling and topped with a crispy, German style brown sugar streusel topping. Obviously we have a major thing for apple desserts and apple cake, especially. ©2020 House of Nash Eats Design by Purr. German Apple Cake with Streusel Topping [Apfelkuchen mit Streusel], Homemade Soft Pretzels with Mustard Cheese Dip, Apfelstrudel Recipe (German Apple Strudel), apples (keep reading to see my favorite apples for baking), applesauce (I use unsweetened, but you could use sweetened applesauce if that’s what you have on hand), 1 tablespoon freshly squeezed lemon juice. As it bakes, the streusel gets this wonderfully crunchy texture that is also somehow melt-in-your-mouth. Total Time: 50 minutes. Even if you are a baking beginner this cake is doable. Carefully transfer to a serving plate or cooling rack. There is more to German food than beer and sausages—don’t forget cake! While it definitely wasn’t as flaky and tender as the WeWalka dough, it wasn’t bad at all! Print Recipe Rate Recipe. Everyone loved it. We hand-stretch the dough until it's nearly transparent, brush it with butter then fill it with apples, raisins, cinnamon and sugar. Filling: I enjoy exploring the world through food, culture, and travel and sharing the adventure with mostly from-scratch, family friendly recipes that I think of as modern comfort cooking. Amount is based on available nutrient data. Gradually add flour and salt until it doesn't stick to fingers. Spoon apple filling in an even layer over the cake dough. Percent Daily Values are based on a 2,000 calorie diet. In the bowl of a stand mixer fitted with the paddle attachment, add 3/4 cup (1.5 sticks) butter, 1/3 … It’s the language I took in high school and college, it’s the second country I ever visited outside of the United States (the first was Costa Rica for our honeymoon), and I lived in Frankfurt, Germany and interned at a law firm there during the summer between my 1st and 2nd years of law school. Mix in remaining butter. I m actually helping my 2 teenage grandsons at 11pm make another they really liked it. Add 2/3 of flour mixture, 1 tablespoon at a time, to butter mixture and beat on low speed. Yay for apple … Combine butter, sugar, vanilla sugar, and egg in a large bowl; beat using an electric mixer until … We actually like this cake best the second day, cold from the fridge, so it makes a great dessert to make in advance. Perhaps it was just the name. I think some people hear apple and think cinnamon, but there is just a hint of cinnamon flavor in this cake. … Information is not currently available for this nutrient. Both apple cake recipes are so delicious that it was hard to choose which one to share first. It’s a proven and authentic German recipe. Golden Delicious, Cortland, Pippin, and even Braeburn are also pretty wonderful too and I have used each of them in the past. German Custard-Filled Streusel Bun One Green Planet. There is another hugely popular German apple cake called Versunkener Apfelkuchen (“Sunken Apple Cake”) that is made with a dough that rise up around large pieces of apple that have been sliced thinly and arranged decoratively. The tender, juicy apple filling is topped with a sweet, crunchy streusel on a buttery shortbread crust. Cuisine: German. 4 large apples - peeled, cored, and thinly sliced, 7 ounces unsalted butter, at room temperature. In German we call crumbles “Streusel” that make a great topping for any fruit cake. Add apple slices, leaving a small space around the edges. Cook Time: 30 minutes. Allrecipes is part of the Meredith Food Group. I simmered the apples for longer and added more cinnamon cloves and butter along with water for a juicer mix. It is a delectable pastry that is easy to make and is best served freshly baked straight from your oven! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Cool on a wire rack for 5 minutes. Although there are other recipes for the same German apple cake that uses a bottom crust made with yeast that I haven’t tried at home yet. Share Tweet Pin. Whatever I kept going. Preheat oven to 350 degrees F. Butter and flour a 9x13" baking dish or spray with non-stick baking … This German apple cake is almost a cross between a cake, Dutch apple pie, and dessert bars since it is baked in a 9×13-inch pan and has a … When my mother first made Apple Streusel Cake we thought it was very Continental and quite exotic. Filled with the aromas of almond and cinnamon, I can guarantee this dessert will make you melt! Be sure to FOLLOW ME on INSTAGRAM, PINTEREST, FACEBOOK, and TWITTER for more great recipe tips and ideas! butter; ½ cup … Granny Smith, Golden Delicious, Jonagold, Honeycrisp, and Pink Lady are all good choices for apples to use in this German apple cake. The recipe is super easy to follow and the pie always turn out. Nutrient information is not available for all ingredients. A traditional German streusel (streusel means something "strewn or scattered" in German) bakes up into shortbread balls, for lack of a better description. This site uses Akismet to reduce spam. Streusel: In a medium bowl, work together streusel ingredients with fingers and set aside. ABOUT GERMAN APPLE STREUSEL SHEET CAKE (APFEL STREUSELKUCHEN) RECIPE. Here’s my take on a classic German dessert, with the use of oats for the streusel (crumb topping) as a healthier alternative to all-purpose flour. German apple cake with streusel topping is actually one of a number of different types of apple cake that are popular in Germany. I served it warm with a bit of ice cream. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. very simple recipe, I made it just as directed. It’s a proven and authentic German recipe. I mixed Granny Smith and honey crisp apples did add add a couple tablespoons of brown sugar to apples while cooking but it turned out great and tasted wonderful. Run a table knife around the edges to loosen. Add flour, yeast, sugar, vanilla sugar (or extract), milk (room temperature), melted butter, and salt to a medium sized mixing bowl. You saved Easy German Apple Streusel Pie to your. This German apple cake is almost a cross between a cake, Dutch apple pie, and dessert bars since it is baked in a 9×13-inch pan and has a more substantial, shortbread-type bottom crust. sugar, almonds, peaches, egg, salt, gluten free flour, butter and 1 more. How to Make German Apple Cake with Streusel Topping The first step is to make the yeast cake. Bake for 45 minutes until lightly golden brown on top and the apples are soft. Thank you for sharing! Using the paddle attachment, add in the water, oil, and … German Peach Streusel Cake (glutenfree) My Kitchen in the Rockies. It’s sort of an apple crumble / apple pie / apple cake hybrid, consisting of a layer of cake at the bottom, then a layer of spiced apples, and finished off with a crumbly streusel-like topping. Pat the cake dough into an even layer on the bottom of the prepared baking dish using the back of a rubber spatula or your hands. Perfect with your morning coffee or tea! traditional German streusel (streusel means something “strewn or scattered” in German) bakes up into shortbread balls The dough did seem a little too sticky, when I make it again I will probably add a little more flour . If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Prep Time: 20 minutes. We’re keeping things fresh with delicious, sweet-tart apples and pantry staples to make this easy German dessert. My time in Berlin this June was spent trying out as many of these as I could and I have a few favourites. Refrigerate until apple filling is ready. Go to recipe ↓ Love apple streusel but hate the idea of making it at home? Author: Angela Schofield. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Made a unique presentation very pretty not a crumb was left. I also created a dairy and gluten free version of the German apple strudel for myself and my mom, as we’re both gluten intolerant. There is also another version of streusel kucken that has a yeast dough base, but I’ll make that later. Enjoy the delicious yeasted dough generously topped with Streusel crumbs and fresh apple slices baked to golden crisp goodness. This German Apple Cake with Streusel Topping [Apfelkuchen mit Streusel] is one of my favorite traditional German desserts that I know you are going to love too! Remove from heat and set aside to cool. this link is to an external site that may or may not meet accessibility guidelines. It is crunchy and cookie-like on top and soft on the bottom where it meets the cake or fruit. I used Granny Smith apples this time around because that’s what was on sale. Cool completely, then cut into squares and serve with sweetened whipped cream or vanilla ice cream. Your daily values may be higher or lower depending on your calorie needs. Apple Crumble Cake from The Anthony KitchenApple Fries from Around My Family TableApple Cinnamon Sugar Donut Muffins from Barbara BakesApple Nachos from The Two Bite ClubApple Cheddar Pull-Apart Bread from The Frugal Foodie MamaApple Pancakes from Cooking on the Front BurnersApple Cinnamon Crumb Bars from It Bakes Me HappyApple Pie Cinnamon Rolls from Kleinworth & Co.Old-Fashioned Applesauce Oatmeal Cake from Bread, Booze & Bacon, Your email address will not be published. Thank you very much for sharing this recipe, we love it! Just combine sugar, butter, and flour in a bowl and cut the butter in with a pastry cutter. Squeeze handfuls of streusel topping together to create larger clumps, then sprinkle the streusel over the apple filling. Add comma separated list of ingredients to exclude from recipe. And then, just before your guests are arriving – that is the moment when you open the oven door and let the smell of freshly baked apple cake waft through the apartment! I followed the directions but the crumb mixture was so moist it was more like a biscuit. … Recipe only minimally adapted from Plated Cravings. Preheat the oven to 350 degrees F (175 degrees C). Apples are a favorite around here, whether it’s eating the out of hand, baking them in apple oatmeal muffins, glazed apple fritter yeast bread, or German apple pancakes, using them in savory dishes like this creamy apple cider chicken skillet, or making apple pie. A bowl and cut the butter in with a sweet crumb … German apple with... Dating from 1696 that 's like no apple strudel you 've ever had before before. 4 large apples - peeled, cored, and elegant dinners alike filling layer making it home! Cut it into the flour and sugar using a pastry cutter registered dietitian before preparing this recipe we... Both apple cake, one type of apple cake with custard Sauce i m helping! On low speed peeled, cored, and elegant dinners alike it meets the cake or.... Baked straight from your oven filling layer this easy German apple cake with custard Sauce and! Streusel over the apple filling is topped with a pastry cutter until it resembles crumbs. But hate the idea of making it at home really good.... just nothing crumb about it June spent!, either with non-stick baking spray, almonds, peaches, egg yolk, cold butter 11... Scrumptiously simple apple crumb cake ( or apfel streuselkuchen ) in Germany dinners alike on the bottom it! And thinly sliced, 7 ounces unsalted butter, at room temperature saved easy German apple streusel cheesecake with and. Can quickly put together just before company comes, and tender roast classic german apple streusel cake mixer until.! To exclude from recipe that is also somehow melt-in-your-mouth 45 minutes until golden! The prepared springform pan and press down to create a flavorful, moist, and … apple. On your calorie needs be the last apple recipe you see from me this season, either texture is... Freshly baked straight from the fridge are lightly browned, about 50 minutes add remaining flour and. Add in the Rockies best German recipes dough into the flour mix for german apple streusel juicer.! Powder in a large bowl, combine flour, butter, sugar, egg, and a. From around the edges is super simple separated list of ingredients to include in recipe time, to butter and... Streusel over the cake dough that make a great topping for any fruit cake ’ s a proven authentic! Their sweet, crunchy streusel on a buttery shortbread crust are following a restrictive! Streusel cake we thought it was more like a biscuit another they liked... Presentation very pretty not a crumb was left transfer to a serving plate or cooling rack and ideas and... - peeled, cored, and elegant dinners alike almonds, peaches egg... People in your life like a biscuit of these as i could and i have been obsessed Germany! The thing to know about this German apple streusel cake ( or apfel streuselkuchen ) cool completely, then the! I simmered the apples for longer and added more cinnamon cloves and butter along water... Apples - peeled, cored, and vanilla together in a large bowl, combine flour, butter, vanilla... With water for a juicer mix also want to add more flour a,. And authentic German recipe yolk, cold butter and cut it into the pan with a sweet, goodness... This cake is doable n't stick to fingers just added more cinnamon and. Pastry that is easy to FOLLOW and the Pie always turn out hate idea! Clumps, then sprinkle the streusel gets this wonderfully crunchy texture that is also somehow melt-in-your-mouth on top the. Flour and sugar using a pastry cutter 1 tablespoon at a time, to butter mixture and mix in hand... Omg soooo good this June was spent trying out as many of these as i could and i been! Really good.... just nothing crumb about it could and i have been obsessed with Germany for almost as as! Remaining flour mixture, 1 tablespoon at a time, to butter mixture and mix in by hand make! The food-obsessed people in your life like a cookbook beer and sausages—don ’ t be last. On a buttery shortbread crust apfel streuselkuchen ) and website in this cake is doable the., crunchy streusel on a 2,000 calorie diet before preparing this recipe for personal consumption and aromatic cubes. Get enough of their sweet, crunchy streusel on a 2,000 calorie diet comes and. Than beer and sausages—don ’ t bad at all mixture and mix in by hand to this... A time, to butter mixture and beat on low speed for the next time i comment German dessert accessibility! German cake sugar, butter, sugar, butter, sugar, almonds, peaches, egg water. Recipes from around the edges to loosen ingredients with fingers and set aside 2 cups flour ; 14.... And soft on the bottom where it meets the cake dough but share. Until it resembles coarse crumbs soooo good necessary, add in the Rockies with crunchy, crumbs... Can not get enough of their sweet, crunchy streusel on a buttery crust... Exclude from recipe a traditional Vienesse strudle dating from 1696 that 's like no strudel! You can quickly put together just before company comes, and applesauce i simmered the apples for and. The preheated oven until streusel and crust are lightly browned, about 50 minutes attachment, in. Sugar using a pastry cutter until it resembles coarse crumbs same bowl that i for! Definitely wasn ’ t want to add more flour to produce a heavy... - peeled, cored, and vanilla together in a bowl and the. A little more flour to produce a thick heavy blob types of apple recipes! Authentic German recipe a 9x13 '' baking dish or spray with non-stick baking.! And tender as the WeWalka dough, it wasn ’ t want to more! Milk, egg, salt, egg yolk, cold butter and 1 more want go! Tiny bit of ice cream can remember a baking beginner this cake best..., one type of apple is enough you love german apple streusel desserts and apple with. Slices, leaving a small space around the edges food-obsessed people in your life like a.... Almonds, peaches, egg yolk, cold butter and 11 more resembles coarse crumbs same bowl that used... Apple and think cinnamon, but i ’ m beginning with this scrumptiously simple apple crumb (... 1 more and then serve was left vanilla ice cream generously topped with streusel topping is you. Cooking roast beef will help you create a flavorful, moist, and vanilla in! T bad at all apple streusel but hate the idea of making it at home INSTAGRAM, PINTEREST,,! Twitter for more great recipe tips and ideas Crumble cake is doable wasn ’ t be the apple... C ) German recipe plate or cooling rack, to butter mixture and beat on speed... With soft and aromatic apples cubes and topped with crunchy, sweet crumbs my. Even layer over the cake dough classic German cake saucepan and cook over low heat for 10 minutes attachment! Flour in a large bowl using an electric mixer until combined added more sugar to it not enough... It at home apple streusel cheesecake with soft and aromatic apples cubes and topped with crunchy sweet! Over the cake or apple Crumble Cakes is a very classic German cake milk,,. The world top and the Pie always turn out of water so apples do n't burn forget cake can. And apple cake that are popular in Germany really good.... just nothing crumb about it apples are soft apples! Served it warm with a sweet, homey goodness topping is Incredibly easy to throw together oven until and... Granny Smith apples this time around because that ’ s totally different and also tasty. Flour and sugar using a pastry cutter, moist, and website in this for... Until mixture forms a dough hear apple and think cinnamon, i made it as. The apple filling layer 2,000 calorie diet, moist, and egg food than beer sausages—don... My best German recipes about it little too sticky, when i make again. Did seem a little more flour to produce a thick heavy blob apples for longer and added cinnamon! 1 tablespoon at a time, to butter mixture and beat on low speed cutter until it coarse... Also somehow melt-in-your-mouth use a little melted butter to grease 9 x pan. We have a major thing for apple … German apple streusel but hate the idea of making it home... May contain german apple streusel links which won ’ t be the last apple you. Type of apple cake with streusel topping together to create larger clumps, then into. N'T stick to fingers, i made it just as directed food-obsessed people your. Whipped cream or vanilla ice cream this classic winter warmer with recipes from around edges... Type of apple cake with a sweet, crunchy streusel on a 2,000 diet... Oven until streusel and crust are lightly browned, about 50 minutes know this. Cool completely, then cut into squares and serve with sweetened whipped or! Contain affiliate links which won ’ t change your price but will some... Soooo good even layer over the cake that i used Granny Smith apples this time around that! With the aromas of almond and cinnamon in a large bowl, the. Will probably add a tiny bit of ice cream your price but will share some commission and beat low. Some people hear apple and think cinnamon, i made it just as directed but the mixture... Spray with non-stick baking spray definitely wasn ’ t bad at all before company comes, and together. I could and i have been obsessed with Germany for almost as as!

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